| 000 |
|
00950nam0 2200241 450 |
| 001 |
|
010815223059 |
| 005 |
|
20250815223059.0 |
| 010 |
__ |
■a978-7-5710-2194-8■dCNY45.00 |
| 100 |
__ |
■a20201004d2023 em y0chiy50 ea |
| 101 |
0_ |
■achi |
| 102 |
__ |
■aCN■b430000 |
| 105 |
__ |
■ay z 000yy |
| 106 |
__ |
■ar |
| 200 |
1_ |
■a为什么要吃肉■dWhy eat meat■f郭锡铎著■zeng■9wei shen me yao chi rou |
| 210 |
__ |
■a长沙■c湖南科学技术出版社■d2023.06 |
| 215 |
__ |
■a254页■d21cm |
| 330 |
__ |
■a本书以动物学、考古学、遗传学、营养学、肉品学、烹饪学、畜产品加工学和生物化学等学科的理论、知识与实践为依据，讲述了人+...... |
| 510 |
1_ |
■aWhy eat meat■zeng |
| 606 |
0_ |
■a肉类■x食品营养 |
| 690 |
__ |
■aR151.3■v5 |
| 701 |
_0 |
■a郭锡铎■4著■9guo xi duo |
| 801 |
_0 |
■aCN■bBJSZM■c20250815 |
| 905 |
|
■a南昌职业大学图书馆■dR151.3/162 |
(共0票)
评价
